Copper & Ink
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Strange Komanjie | Cinsault | Paarl | South Africa The nose is alluringly bright with aromas of fresh strawberry, juicy cherry and crunchy red fruit. The palate reflects these with vibrant, tangy berry fruit, fresh acidity and gently mineral nots which marry together with delicate finesse. Avamposti | Nebbiolo | Piemonte | Italy Lightly floral aromas with notes of plum and berry fruit balanced by savoury characters. The palate is juicy wit ripe plum and black cherry, supple tannins and a lightly spicy finish. Circle of Life | Syrah/Petit Verdot/Cab Franc | Stellenbosch | South Africa Harmoniously integrated blend with great length that combines the spiciness of the Syrah, the rich fruits of the Petit Verdot and the juiciness from the Cab Franc. Fresh and fruity with good acidity, evolving into riper flavours and herbaceous notes. (Vegan) Finca Sophenia "E's Vino" | Malbec | Mendoza | Argentina Attractive red colour with violet hues and aromas of ripe cherries, blackberries and blueberries combined with spicy and floral hints. In the mouth the sweet and round tannins increase its fruit sensation and balance. A wine of good intensity, concentration and a long aftertaste. (Vegan) Pierre Bouree | Pinot Noir | Burgundy | France Light, delicate garnet colour with earthy and strawberry fruit on the nose. Mouthwatering acidity balances the moderate tannins and elegant red fruit. (Vegan) Domaine des Tourelles Vielles Vignes | Carignan | Bekaa Valley | Lebanon The nose has an exotic mix of ripe fig, bright cranberry and raspberry fruit with notes of liquorice. The palate has more beautifully ripe red fruit characters, alongside lively fig and date notes, the acidity perfectly balances the generous flavours and leaves a pure, clean finish. (Vegan) Cadus Signature | Pinot Noir | Uco Valley | Argentina Notes of cherry and cinnamon spice on the nose. The palate is sweet with more black fruit and cherries. Fresh herbal notes add complexity and elegance to the wine. Well balanced acidity and a soft persistence in the mouth make this a delicious wine with a fresh finish. Cotes du Rhone 'Iskis' | Syrah/Grenache/Carignan/Cinsault | Rhône | France The nose has an exotic mix of ripe fig, bright cranberry and raspberry fruit with notes of liquorice. The palate has more beautifully ripe red fruit characters, alongside lively fig and date notes, the acidity perfectly balances the generous flavours and leaves a pure, clean finish. (Vegan) Wildeberg Red | Syrah/Cabernet Franc | Franschhoek | South Africa The nose has an exotic mix of ripe fig, bright cranberry and raspberry fruit with notes of liquorice. The palate has more beautifully ripe red fruit characters, alongside lively fig and date notes, the acidity perfectly balances the generous flavours and leaves a pure, clean finish. (Vegan) Herdade da Pimenta | Aragonês/Truncadeira/Alicante Bouschet | Alentejo | Portugal Made from classic Portuguese varietals which were hand harvested before being fermented and aged in Amphora and resting on the skins for 90 days. The resulting wine has notes of brambles, black olive, earthy and eucalyptus, a soft supple texture and fine tannins. (Vegan) Brunello di Montalcino Donatella Colombini | Sangiovese | Tuscany | Italy It expresses a powerful, assertive character, complex with mineral, leather, truffle and orange peel nuances. This fantastic wine is robust with good concentration and complexity. Rich and velvety in the mouth with ripe tannins and a full bodied palate which leads into a long and lasting finish. Ello Malbec di Amfora | Malbec | Mendoza | Argentina The use of old oak and amphora impart texture on the wine without impacting the flavour. The resulting wine is an intense ruby in colour with a nose of violets, thyme and black cherries. The palate has a round mouthfeel, complemented by a fresh acidity and a lingering finish. |
175ml / carafe / bottle
30 9 / 18 / 35 35 40 45 45 12 / 24 / 47 13 / 25 / 50 14 / 28 / 55 65 23 / 45 / 90 25 / 50 / 95 |
