175ml / carafe / bottle

Strange Kompanjie | Cinsault | Paarl | South Africa                                                                                                                 30
The nose is alluringly bright with aromas of fresh strawberry, juicy cherry and crunchy red fruit.  The palate reflects these with vibrant, tangy berry fruit, fresh acidity and gently mineral nots which marry together with delicate finesse.

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L'OCell | Cabernet Sauvignon/Garnacha/Carinena | Catalunya,Spain                                                                    10 / 19 / 38 
A delicious blend of Garnacha, Syrah and Cabernet displaying lovely soft, ripe red and dark fruit.  Barrel ageing gives enticing spice and toasty notes with supple tannins which are complimented by a long moreish finish.  (Vegan)

Cinsault Sans Sulfites | Cinsault | Languedoc, France                                                                                10  / 20 / 40 
A fresh Cinsault designed to be a pure expression of fruit.  Red cherries and raspberries on the palate are complimented by a graphite minerality and a hint of gunflint on the finish.

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Finca Sophenia "E's Vino" | Malbec | Mendoza | Argentina                                                                                                    40
Attractive red colour with violet hues and aromas of ripe cherries, blackberries and blueberries combined with spicy and floral hints.  In the mouth the sweet and round tannins increase its fruit sensation and balance.  A wine of good intensity, concentration and a long aftertaste.  (Vegan)


Pierre Bouree | Pinot Noir | Burgundy | France                                                                                                                    45
Light, delicate garnet colour with earthy and strawberry fruit on the nose.  Mouthwatering acidity balances the moderate tannins and elegant red fruit.  (Vegan)


Cotes du Rhone 'Iskis' | Syrah/Grenache/Carignan/Cinsault | Rhône | France                                                                   50
Rounded and well balanced with aromas of blackberry, blackcurrant and cherry that carry through to the palate with lovely Garrigue and spicy notes leading to an excellent finish,

 
Herdade da Pimenta Amphora | Aragonez/Trincadeira/Alicante Bouschet | Portugal                                                         65
Made from classic Portuguese varietals which were hand harvested before being fermented and aged in Amphora and resting on the skins for 90 days.  The resulting wine has notes of brambles, black olive, earth and eucalyptus, a soft supple texture and fine tannins.

Domaine des Tourelles | Marquis des Beys | Syrah/Cabernet | Bekaa Valley, Lebanon                                       18 / 35 / 70
Produced from specially selected parcels of Syrah and Cabernet Sauvignon, it has a deeply red garnet hue with darkly intriguing bramble fruit and spice nose.  It's densely packed with sumptuous flavours of blackcurrants and chocolate with a pure, crunchy, fine core.