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Rob

Another familiar MasterChef face, semi-finalist Rob spent 2 years working for Marcus Wareing at the Gilbert Scott before coming to work at Copper & Ink as head chef.  With exceptional eye for detail and flair for flavour Rob is an important part of the senior management and creative team
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  • Home
  • About
  • Bookings
  • Menus
  • FAQs
  • Gallery
  • Blog
  • Contact