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Wine Pairings 40
The Ernest - rum, hibiscus syrup, lime + 12
The Lovecraft - seedlip spice, hibiscus syrup, lime + 10
Henners Vineyard Sparkling Rosé, East Sussex + 14
Charred white asparagus, ponzu dressing, morels, black garlic mayo, coconut velouté, pistachio
-
Prawns farfalle, prawn bisque, fresh peas, basil oil
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Coffee rubbed beef short rib, shallot tatin, salsa verde, shallot rings, beef jus
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Bay custard mille feuille, lemon curd, rosemary & olive oil ice cream
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Celeriac parfait, coffee caramel, chocolate sauce, hazelnut crumb
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Cheese board – +14
-
Selection of petit fours
Vegetarian
&
pescatarian
taster menu options available on request
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