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Starters
Beetroot terrine, black olive cracker, whipped vegan feta, pickled beets, black garlic - 12
Sides
Grilled peaches, green beans, toasted almonds - 5
Rosemary salt triple cooked chips - 5
Sweet potato, figs, balsamic vinegar, vegan feta cheese - 5
Fennel & kohlrabi salad, mustard dressing, dill - 5
Corn ribs, spiced vegan butter - 5
Mains
Sweetcorn fritters, spiced corn ribs, sweetcorn puree, sweet chilli sauce, guacamole - 21
Sun-dried tomato arancini, arrabbiata sauce, stracciatella, olive tapenade - 21
Desserts
Fig leaf vegan ricotta, blackcurrant compote, madeleines, blackcurrant granita - 12
Chocolate brownie, orange curd, vegan chocolate orange ice cream, chocolate tuile - 12
Selection of vegan ice cream or sorbets – 6
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