Burrata, romesco, courgette, basil
Henners Native Grace Chardonnay, East Sussex, UK


Chicory citrus salad
Fritz Willi Riesling, Mosel, Germany


Falafel with fennel, mint & lime salad, za'atar crusted halloumi and pomegranate jewels
Domaine des Tourelles Rose, Bekaa Valley, Lebanon


Summer berry pavlova
Ginestet Sauternes, France


Chocolate brownies, dried raspberries, raspberry sorbet
Krohn LBV Port, Portugal


Selection of petit fours


Wine pairings – 32
Cheese board – 9

Mixed & pescatarian taster menu available on request